Easy Ice Cream Recipes Without an Ice Cream Maker: Top 15

Easy Ice Cream Recipes Without an Ice Cream Maker: Top 15. No Ice Cream Maker? No Problem! 15 Easy DIY Recipes. Make Ice Cream the Easy Way: 15 No-Machine Recipes. No Ice Cream Maker Needed.

Craving homemade ice cream but don’t have an ice cream maker? No problem!

Making your own ice cream at home has never been easier or more fun! With these easy ice cream recipes, you don’t need an ice cream maker to create creamy, delicious desserts that rival your favorite store-bought flavors. Using simple ingredients like sweetened condensed milk, heavy whipping cream, and vanilla extract, you can whip up an indulgent treat in minutes. The magic happens in a large mixing bowl where you’ll blend your ice cream base until stiff peaks form, creating a velvety texture without the need for a machine. By skipping the ice cream maker, you save time, money, and effort—all while enjoying a healthier homemade version.

These recipes allow you to control the sugar content and skip artificial additives, making them a better choice for you and your family. Whether it’s a classic vanilla ice cream or a chocolate chip cookie-inspired flavor, the possibilities are endless. You can fold peanut butter, chocolate chips, or even cookie crumbles into your ice cream mixture to customize it to your liking. What a great dessert idea! Once prepared, simply transfer the ice cream to an ice cream container, freeze, and enjoy in just a few hours.

Not only are these recipes incredibly versatile, but they’re also a great way to get creative in the kitchen. No ice cream machine? No problem! With a bit of whipping cream and a lot of love, you’ll have dessert ready in no time. Plus, these recipes are perfect for those moments when a craving strikes, and you want a sweet treat made fresh at home. From answering frequently asked questions about the process to sharing tips for perfect results, this blog has everything you need. Dive into these fun and easy recipes, and enjoy the joy of homemade ice cream without the hassle!

Easy Ice Cream Recipes Without an Ice Cream Maker: Top 15

1. Classic Vanilla Ice Cream

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup granulated sugar
• 1 tablespoon vanilla extract

Instructions:

1. In a bowl, whisk together the sugar and milk until the sugar is dissolved.
2. Stir in the heavy cream and vanilla extract.
3. Pour the mixture into a freezer-safe container.
4. Freeze for about 4 hours, stirring every hour to prevent ice crystals. (set an alarm so you won’t forget!)
5. Serve and enjoy!

2. Chocolate Peanut Butter Ice Cream

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 1/2 cup cocoa powder
• 1/2 cup peanut butter
• 3/4 cup granulated sugar

Instructions:

1. Whisk together cocoa powder, sugar, and milk until smooth.
2. Stir in the heavy cream and peanut butter.
3. Pour into a freezer-safe container.
4. Freeze for about 4 hours, stirring occasionally. (set an alarm so you won’t forget!)
5. Scoop and serve!

3. Strawberry Banana Ice Cream (Easy Ice Cream Recipes Without an Ice Cream Maker)

Ingredients:

• 2 cups frozen strawberries
• 2 ripe bananas
• 1/2 cup Greek yogurt
• 2 tablespoons honey

Instructions:

1. Blend the strawberries, bananas, Greek yogurt, and honey in a blender until smooth.
2. Pour the mixture into a freezer-safe container.
3. Freeze for about 2 hours, stirring every 30 minutes. (set an alarm so you won’t forget!)
4. Serve once it reaches a creamy consistency.

4. Mint Chocolate Chip Ice Cream

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup granulated sugar
• 1 teaspoon mint extract
• 1/2 cup mini chocolate chips

Instructions:

1. Combine sugar and milk, and whisk until dissolved.
2. Stir in the heavy cream and mint extract.
3. Pour into a freezer-safe container.
4. Freeze for about 3 hours, stirring occasionally. (set an alarm so you won’t forget!)
5. Fold in mini chocolate chips before serving.

5. Mango Coconut Ice Cream

Ingredients:

• 2 cups coconut milk
• 1 cup frozen mango chunks
• 1/2 cup granulated sugar
• 1 tablespoon lime juice

Instructions:

1. Blend coconut milk, mango chunks, sugar, and lime juice until smooth.
2. Pour into a freezer-safe container.
3. Freeze for about 4 hours, stirring every hour. (set an alarm so you won’t forget!)
4. Serve once the ice cream is firm.

6. Peach Ice Cream

Ingredients:

• 2 cups frozen peaches
• 1 cup heavy cream
• 1/2 cup milk
• 1/2 cup granulated sugar
• 1 teaspoon vanilla extract

Instructions:

1. Blend frozen peaches, cream, milk, sugar, and vanilla extract until smooth.
2. Pour into a freezer-safe container.
3. Freeze for about 3 hours, stirring occasionally. (set an alarm so you won’t forget!)
4. Enjoy the creamy peach flavor!

7. Coffee Ice Cream

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 1/2 cup granulated sugar
• 1/2 cup brewed coffee (cooled)
• 1 teaspoon vanilla extract

Instructions:

1. Mix sugar, milk, and coffee until sugar is dissolved.
2. Stir in heavy cream and vanilla extract.
3. Pour the mixture into a freezer-safe container.
4. Freeze for about 4 hours, stirring every hour. (set an alarm so you won’t forget!)
5. Scoop and enjoy!

8. Berry Swirl Ice Cream

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup granulated sugar
• 1 cup mixed berries (fresh or frozen)
• 1 tablespoon lemon juice

Instructions:

1. Blend berries with lemon juice until smooth.
2. Whisk sugar into milk until dissolved, then stir in heavy cream.
3. Pour into a freezer-safe container.
4. Swirl in the berry puree.
5. Freeze for about 4 hours, stirring occasionally. (set an alarm so you won’t forget!)

9. Cookies and Cream Ice Cream (Easy Ice Cream Recipes Without an Ice Cream Maker)

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 3/4 cup granulated sugar
• 1 cup crushed chocolate sandwich cookies

Instructions:

1. Mix sugar into milk until dissolved, then stir in heavy cream.
2. Pour into a freezer-safe container.
3. Freeze for about 3 hours, stirring every hour. (set an alarm so you won’t forget!)
4. Fold in crushed cookies before serving.

10. Pumpkin Spice Ice Cream

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 1/2 cup canned pumpkin
• 1/2 cup granulated sugar
• 1 teaspoon pumpkin spice

Instructions:

1. Whisk together milk, sugar, pumpkin, and pumpkin spice until smooth.
2. Stir in heavy cream.
3. Pour the mixture into a freezer-safe container.
4. Freeze for about 4 hours, stirring occasionally. (set an alarm so you won’t forget!)

11. Almond Joy Ice Cream

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 1/2 cup sweetened shredded coconut
• 1/2 cup chopped almonds
• 1/2 cup chocolate chips
• 3/4 cup granulated sugar

Instructions:

1. Whisk sugar into milk until dissolved, then stir in heavy cream.
2. Fold in shredded coconut, chopped almonds, and chocolate chips.
3. Pour the mixture into a freezer-safe container.
4. Freeze for about 4 hours, stirring occasionally. (set an alarm so you won’t forget!)

12. Caramel Apple Ice Cream

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 1/2 cup caramel sauce
• 1 cup diced apples (peeled and cooked)

Instructions:

1. Mix sugar into milk until dissolved, then stir in heavy cream and caramel sauce.
2. Fold in diced apples.
3. Pour the mixture into a freezer-safe container.
4. Freeze for about 4 hours, stirring occasionally. (set an alarm so you won’t forget!)

13. Lemon Blueberry Ice Cream

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 1/2 cup granulated sugar
• 1 cup fresh or frozen blueberries
• 2 tablespoons lemon juice

Instructions:

1. Blend blueberries with lemon juice until smooth.
2. Mix sugar into milk until dissolved, then stir in heavy cream.
3. Pour into a freezer-safe container.
4. Swirl in the blueberry puree and freeze for about 4 hours. (set an alarm so you won’t forget!)

14. Coconut Lime Ice Cream

Ingredients:

• 2 cups coconut milk
• 1 cup heavy cream
• 1/2 cup granulated sugar
• 2 tablespoons lime juice
• Zest of 1 lime

Instructions:

1. Whisk sugar into coconut milk until dissolved.
2. Stir in heavy cream, lime juice, and lime zest.
3. Pour the mixture into a freezer-safe container.
4. Freeze for about 4 hours, stirring occasionally. (set an alarm so you won’t forget!)

15. Matcha Green Tea Ice Cream

Ingredients:

• 2 cups heavy cream
• 1 cup whole milk
• 1/2 cup granulated sugar
• 2 tablespoons matcha green tea powder

Instructions:

1. Whisk matcha powder into the milk until smooth.
2. Mix in sugar until dissolved, then stir in heavy cream.
3. Pour the mixture into a freezer-safe container.
4. Freeze for about 4 hours, stirring occasionally. (set an alarm so you won’t forget!)

Wrapping Up : Easy Ice Cream Recipes Without an Ice Cream Maker

Making ice cream at home without an ice cream maker is easier than you think, and the results are just as delicious! Using simple ingredients like sweetened condensed milk and heavy cream, you can whip up a creamy ice cream base in no time. Once stiff peaks form with your hand mixer, you can add in fun flavors like mint chocolate chip or vanilla bean. Cup mini chocolate chips are perfect for those who love a bit of crunch in their ice cream recipes.

No need to churn—just pop the ice cream mixture into the freezer and wait for the magic to happen! From cookie dough to cocoa powder, there are endless ice cream flavor possibilities. Homemade ice cream using this method is perfect for satisfying your sweet tooth without the fuss of an ice cream maker. With minimal effort and maximum flavor, you’ll have delicious treats ready to enjoy in just a few hours!